If you wonder how do you make caramels, these hand cut caramels can be made at home with a few simple ingredients. All you need is these simple ingredients: syrup, sugar, cream, vanilla, salt and butter. Plus a few hours to heat it all together, then you let it cool in a pan. This recipe…

Healthy pumpkin cookies are easy because pumpkin in itself is very nutritious. Paired with a little bit of sourdough and given even a little bit of time to ferment slightly, this treat quickly becomes a healthy pumpkin cookie. At last, healthy is the closest sense that a cookie can be and still taste delicious! Healthy…

I discovered by accident that my sourdough bread that didn’t rise right or over proofed, can easily be turned into sourdough rolls that will turn out perfectly! Since the sourdough rolls are smaller and don’t require the same rise surface area in the oven as a sourdough loaf, the rolls are much more forgiving. So…

This healthy biscotti recipe is a spin on the South African beskuit (rusks) that we eat like a staple food. We dunk it into MANY coffee and tea’s we have each day, so it may as well benefit from the sourdough long fermentation so that we can easily eat the vitamins from the flour. Healthy…

This recipe is the exact same four layers as the Costco Tuxedo Cake, but it tastes far better because it’s homemade! A homemade cake can be made with wholesome ingredients, so that no unnecessary preservatives and additives are spoiling your delicious treat! When you shop, purchase real buttermilk and cream, pure vanilla extract and well…

It is true, healthy chocolate chip cookies really do exist. Well, it is a “healthier version” when you make them sourdough chocolate chip cookies! Healthy Chocolate Chip Cookies I title this “healthy” not because it is necessarily good for your body (although a moderate dose of sweet treats are good for the soul). Rather, I’m…